Saffron Restaurant & Bakery Menu (2025 Update)

Marinated with lemon juice, yogurt and EVO. Grilled with saffron rice and vegetables.

Fried flounder and French fries with jalapeno tartar sauce.

With fried okra and French fries.

Two skewers of seasoned house ground lamb, served with saffron rice and grilled vegetables.

Grilled chicken cooked in a walnut pomegranate reduction with rice and grilled vegetables.

Skewers of our koobideh, beef, and chicken kabob served with saffron rice and grilled vegetables.

Beef sirloin grilled with saffron rice and grilled vegetables. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially. If you have a medical condition.

Grilled chicken and shrimp kabob grilled with vegetables and rice.

Salmon steak seasoned and grilled, served with rice and vegetables.

Our beef sirloin kabob and lamb koobideh kabob. Served with saffron rice and grilled vegetables.

Tender chicken breast marinated in saffron, lemon juice, yogurt, and spices. Served with saffron rice and grilled vegetables.

Call restaurant for daily selection.

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Sauteed shrimp in our 35-year recipe brown gravy, served with a biscuit.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

Vegan. Chickpeas with tahini and garlic.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Fresh yogurt with cucumber, mint and pita.

Vegan. Diced cucumbers, tomatoes, red onions, fresh herbs, lemon juice and extra virgin olive oil.

One of our homemade biscuit, egg, Cheddar, and fried chicken breast.

Three buttermilk pancakes with cinnamon raisin brown sugar glaze.

Our homemade thick-cut toast soaked in egg and cinnamon, then grilled and topped with powdered sugar.

Three of our very own delicious and fluffy buttermilk pancakes. It could be the best you ever have.

Homemade bagel. Please call for the options.

Our home-made bagel with smoked salmon lox, cream cheese, sliced tomato, red onions, capers and boiled egg.

Stone-ground grits topped with our classic brown gravy, sauteed shrimp, and a biscuit.

Two eggs any style, toast, and hash browns or grits.

Scrambled eggs and American cheese on one of our homemade biscuit.

Avocado, tomato, red onion, salmon lox and Feta on top of home-made sourdough.

Two slices open face sourdough toast with avocado, tomato and two eggs.

Fried egg, Cheddar cheese, and ham on our butter croissant.

Multigrain bread, Pimento cheese, lettuce, tomato. Served with your choice of side.

Thinly-sliced prime top sirloin grilled with onions, mushrooms, and Pepper and cheese on a home-made hoagie roll. Served with your choice of side.

Ground lamb, onion, lettuce, tomato, Blue cheese dressing on brioche roll. Served with your choice of side.

Turkey, bacon, lettuce, tomato and mayo on 3 slices of white toast. Served with your choice of side.

Lobster and crab meat tossed with fresh herbs and light mayo on our lobster roll. Served with your choice of side.

Corned beef, sauerkraut, Thousand Island dressing, and Swiss on home-made rye. Served with your choice of side.

All white tuna tossed with light mayonnaise, lettuce, tomato, and American cheese on whole wheat bread. Served with your choice of side.

Tender and juicy slices of lamb or chicken wrapped in a pita with lettuce and our fresh tzatziki sauce. Served with your choice of side.

Home-made toasted white bread with American cheese and fries or onion rings.

Chicken or shrimp salad with lettuce and tomato on our homemade croissant. Served with your choice of side.

Two 4 oz. house-ground sirloin patties with lettuce, tomato, and onions on a home-made brioche bun with a pickle spear. Served with your choice of side.

Fried chicken, bacon, lettuce, tomato, ranch dressing on brioche bun. Served with your choice of side.

Marinated tender strips of hand-breaded chicken and fried to a golden perfection, served with fries and honey mustard.

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Sauteed shrimp in our 35-year recipe brown gravy, served with a biscuit.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

Vegan. Chickpeas with tahini and garlic.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Fresh yogurt with cucumber, mint and pita.

Vegan. Diced cucumbers, tomatoes, red onions, fresh herbs, lemon juice and extra virgin olive oil.

Marinated with lemon juice, yogurt and EVO. Grilled with saffron rice and vegetables.

Fried flounder and French fries with jalapeno tartar sauce.

With fried okra and French fries.

Two skewers of seasoned house ground lamb, served with saffron rice and grilled vegetables.

Grilled chicken cooked in a walnut pomegranate reduction with rice and grilled vegetables.

Skewers of our koobideh, beef, and chicken kabob served with saffron rice and grilled vegetables.

Beef sirloin grilled with saffron rice and grilled vegetables. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness, especially. If you have a medical condition.

Grilled chicken and shrimp kabob grilled with vegetables and rice.

Salmon steak seasoned and grilled, served with rice and vegetables.

Our beef sirloin kabob and lamb koobideh kabob. Served with saffron rice and grilled vegetables.

Tender chicken breast marinated in saffron, lemon juice, yogurt, and spices. Served with saffron rice and grilled vegetables.

Call restaurant for daily selection.

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Sauteed shrimp in our 35-year recipe brown gravy, served with a biscuit.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

Vegan. Chickpeas with tahini and garlic.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Fresh yogurt with cucumber, mint and pita.

Vegan. Diced cucumbers, tomatoes, red onions, fresh herbs, lemon juice and extra virgin olive oil.

One of our homemade biscuit, egg, Cheddar, and fried chicken breast.

Three buttermilk pancakes with cinnamon raisin brown sugar glaze.

Our homemade thick-cut toast soaked in egg and cinnamon, then grilled and topped with powdered sugar.

Three of our very own delicious and fluffy buttermilk pancakes. It could be the best you ever have.

Homemade bagel. Please call for the options.

Our home-made bagel with smoked salmon lox, cream cheese, sliced tomato, red onions, capers and boiled egg.

Stone-ground grits topped with our classic brown gravy, sauteed shrimp, and a biscuit.

Two eggs any style, toast, and hash browns or grits.

Scrambled eggs and American cheese on one of our homemade biscuit.

Avocado, tomato, red onion, salmon lox and Feta on top of home-made sourdough.

Two slices open face sourdough toast with avocado, tomato and two eggs.

Fried egg, Cheddar cheese, and ham on our butter croissant.

Multigrain bread, Pimento cheese, lettuce, tomato. Served with your choice of side.

Thinly-sliced prime top sirloin grilled with onions, mushrooms, and Pepper and cheese on a home-made hoagie roll. Served with your choice of side.

Ground lamb, onion, lettuce, tomato, Blue cheese dressing on brioche roll. Served with your choice of side.

Turkey, bacon, lettuce, tomato and mayo on 3 slices of white toast. Served with your choice of side.

Lobster and crab meat tossed with fresh herbs and light mayo on our lobster roll. Served with your choice of side.

Corned beef, sauerkraut, Thousand Island dressing, and Swiss on home-made rye. Served with your choice of side.

All white tuna tossed with light mayonnaise, lettuce, tomato, and American cheese on whole wheat bread. Served with your choice of side.

Tender and juicy slices of lamb or chicken wrapped in a pita with lettuce and our fresh tzatziki sauce. Served with your choice of side.

Home-made toasted white bread with American cheese and fries or onion rings.

Chicken or shrimp salad with lettuce and tomato on our homemade croissant. Served with your choice of side.

Two 4 oz. house-ground sirloin patties with lettuce, tomato, and onions on a home-made brioche bun with a pickle spear. Served with your choice of side.

Fried chicken, bacon, lettuce, tomato, ranch dressing on brioche bun. Served with your choice of side.

Marinated tender strips of hand-breaded chicken and fried to a golden perfection, served with fries and honey mustard.

Grilled shrimp or chicken with crisp rice noodles, Mandarins, and almonds on a bed of greens with our sesame ginger sauce.

Chicken, turkey, bacon, and Blue cheese crumbles over field greens.

Field greens, Feta, chickpea, cucumbers, beet, tomato, boiled egg, and dolmas.

Couscous with roasted pepper, onion, garbanzo beans, olives, fresh herbs, lemon olive dressing and grilled tofu.

Beef tips and creamy porcini mushroom sauce served over fettuccine or rice.

Our home-made pasta Alfredo with chicken and broccoli, tossed with Parmesan.

Tofu, broccoli, zucchini, carrots, onions, and peppers sauteed in our spicy green curry sauce, served with saffron rice.

Sauteed shrimp in our 35-year recipe brown gravy, served with a biscuit.

Pot-roasted chicken thighs with vegetables and Middle Eastern spices. Served with saffron rice.

Pot-roasted lamb, eggplant, onions, tomato, and split peas served with saffron rice.

Home-made baked spinach pie with onion, Feta, tomato sauce, Mozzarella and dill. Served with a garden salad.

Our homemade spicy green curry sauce with shrimp served with saffron rice and vegetables.

A combination of falafel, hummus, dolmas, mirza, mixed herbs, Feta, jalapeno.

Lobster and crab meat, fresh herbs, lemon juice, and olive oil topped with avocado on a home-made brioche.

Vegan. Melange of roasted eggplant, garlic, tomatoes, onion, fresh herbs, and house bread.

Vegan. Pan-fried croquettes of chickpeas, fava beans and fresh herbs with a side of hummus.

Vegan. Eggplant mirza, hummus, shirazi and pita bread.

Vegan. Chickpeas with tahini and garlic.

Grape leaves stuffed with rice and fresh herbs served with our house sauce.

Fresh yogurt with cucumber, mint and pita.

Vegan. Diced cucumbers, tomatoes, red onions, fresh herbs, lemon juice and extra virgin olive oil.